I can't rave enough about my large stoneware pan from Pampered Chef. I want to throw all my metal pans away and buy more of these. Nothing ever sticks, it cleans easily, and bakes perfectly!
I also have mad love for my Kitchenaid mixer which recently got a makeover (see post from yesterday morning).
Anyway, the cookies!
An oven pre-headed to 350
A pan- I prefer the PC Stoneware pan obviously, but you can use whatever pan prepared however you have to to make it non stick