My hubby loves a salad that is just cucumbers, spinach, and green onions with vinegar. Green onions are cheap at 59 cents for a handful but I saw on Pinterest that I could put the white roots in water and they would just grow and grow so we decided to try it.
I didn't take daily photos before, but these had already been harvested a few times in less than a month and were this big!
Some of them were starting to break under their own weight, so I cut them down and stuck them in the fridge.
Here's how they look now! There will be noticeable growth by Thursday, I bet. Crazy!
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